Our Pommy Chef has laid a clutch of Scotch eggs, this is not a permanent feature of our menu and they are selling like hot cakes. Very popular with our English friends!!!! For those of you that have no idea what they are…let me explain.
Semi boiled eggs encased with pork sausage mince coated in bread crumbs and deep fried. A meal in one, originates in Scotland….breakfast on the moors. Great for an Aussie dinner or lunch.
Hurry in to try this tasty delicacy.
Where Are We? Shop 4/121 Mooloolaba Esplanade, under the Mantra building.
Want to Phone Through an Order? Call 07 54443245